Vin48 Restaurant Avon - Beaver Creek

970.748.WINE (9463)

smaller plates

(  C O L D  )

Antipasti | chef’s daily selection 14

Vin Mix | mixed greens, roasted portobello mushrooms, roasted corn,  goddess dressing 9

Colorado Bibb Lettuce |radish, cucumber, carrot, soba noodles, soy and sesame dressing 10

Romaine Salad | vine ripened tomatoes, parmesan polenta croutons, green garlic dressing 10

Cap Rock Organic Vodka Cured Salmon| potato and dill pancake, citrus crème fraiche, american sturgeon caviar   17

Smoked Colorado Buffalo Carpaccio | fried wonton, pea shoots, carrot and basil salad, spicy mustard 12

(  H O T  )

Mussels | chorizo, roasted cherry tomatoes, garlic, chili flake, white wine, crostini 12

Seared Diver Scallop |saffron fettuccine, soprosata, pan sauce, opal basil 16

larger plates

Cavatelli| fennel broth, roasted fennel, asparagus, wild oregon morels, pecorino 24

Alaskan Halibut | prosciutto wrapped halibut, gnocchi, peas, cherry
tomatoes, balsamic veal jus 30

Grilled King Salmon | roasted corn and fennel salad, creme fraiche mashed potatoes, lemon butter 26

Roasted Duck Breast| orange scented haystack mountain goat cheese crepe, roasted beets , sauteed spinach, duck sauce 28

Grilled  Double J Ranch Beef Medallion | horseradish potato au gratin, sauteed spinach, beef jus 30